Discovery

OUR STORY

In late 2019, the Proprietors Ettore & Nuttida (Jane) finally realized the dream of relocating their young family to the glorious Sunshine Coast, Queensland.
With over 30 years combined experience in the Hospitality Industry, they decided to bring the authentic taste of Thai cuisine to the coast, and so was born Infusion Café & Thai.
Drawing on their individual strengths and experiences, they have created warm and inviting venue that provides a wide variety of mouth-watering, authentic culinary delights along with the ability to serve exceptional coffee.

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Our Thai Menu

MOST POPULAR DISHES

Entree’s

Salt & pepper squid

crispy and succulent seasoned squid topped with fresh shallots and our dipping sauce

Satay chicken skewers

marinated & grilled, served with our house made satay and sweet cucumber dipping sauce

Prawn & crab netted spring rolls

filled with prawn & crab meat, served with our sweet chilli sauce

Salt & Pepper Squid
Crispy Chicken & Cashew Nut

Stir-Fry’s

Crispy chicken & cashew nut

stir-fried with capsicum, onion, chilli & roasted cashew nuts

Pork belly with Asian greens | Pad Kana Moo Krob

succulent pork belly stir fried with garlic, Asian greens in oyster sauce

Hot & spicy seafood | Pad Cha Talay

a seafood medley in a mouth watering hot & spicy stir-fry

Curry

Panang

a rich and creamy mild curry bursting with flavour

Massaman Beef

tender pieces of slow cooked beef with potato, sweet potato and roasted nuts